Daphne’s Creamery Goat Brie has a fluffy white edible rind that protects the luscious cream inside. Its soft-ripening aging process allows the texture and flavor to be transformed from lightly firm and mild to silky and flavorful at its prime.
Uses & Pairings: The Mini Goat Brie could easily be the centerpiece of any cheese tray. And when it is enrobed in pastry along with seasonal fruit and baked it is sublime. Pair this cheese with an off dry Riesling or a Pinot Noir to complete the experience.